News on Green, Facilities Management, LEED, Custodial/Janitorial, Products, Companies, issues that impact our environment and other interesting news.
Thursday, December 3, 2009
School closures are on a downward trend nationwide
Public transportation is one step ahead of the swine flu
A closer look at H1N1 reports
§ Washing your hands often with soap and water; if soap and water are not available, use an alcohol-based hand sanitizer
§ Avoid touching your eyes, nose or mouth as germs are easily spread this way
§ Avoid close contact with sick people; if you become sick, remain home until at least 24 hours after flu-like symptoms cease
§ Follow public health advice regarding school closures, avoiding crowds and other social distancing measures.
Survey reveals industry feelings about H1N1
· Contract cleaner — 33 percent
· Health care facility/nursing home — 17 percent
· K-12 school — 16 percent
· College or university — 14 percent
· Office/government building — 8 percent
· Industrial/manufacturing facility — 8 percent
· Hospitality — 3 percent
· Airport — 1 percent.
· We put hand sanitizers throughout the plant. We are concentrating on more cleaning of touch-type surfaces. We've put posters up to promote washing of hands, covering coughs, etc.
· Training staff on how and were to use disinfectant cleaners and, most importantly, training on proper hand washing.
· Focusing on using "clean" cleaning towels daily and "clean" mop heads. More laundry. Using only hospital-grade germicidal in "all" areas of building with special attention to door knobs and push plates.
· Through
· More time spent on prevention.
· The focus has changed only in the sense that we have to caution the uninformed who overreact and want to hit everything with a sodium hypochlorite or bleach product. It's unnecessary, ill-advised and poses distinct respiratory problems. An ordinary hospital-approved disinfectant — generally a quaternary ammonium product — works very well. H1N1 should not trigger extraordinary response. Routine and appropriate daily cleaning and disinfection is not simply adequate, but ideal.
· Increased frequencies of ceiling-to-floor cleaning from once annually to quarterly. Also, installed alcohol-based hand sanitizer dispensers at all restrooms, mailrooms and conference rooms. We made alcohol-based hand sanitizer pump bottles available in all office suites.
· Committee has been set up to determine best practices, such as keyboard cleaning, fitness center equipment cleaning, etc.